Menu Tabs

Menu Tabs

Delicious

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  • Robin’s Favorite Lemon Meringue Pie

    £5.50
    Limoncello blueberry coulis & candied lemon zest
  • Bayou City Petite Beignets

    £5.25
    Dusted in Texas powdered sugar with Cafe au lait Anglaise
    • Bolan Mixed Seafood Platte (Minimum order 2)

      £8.95 per/person
      A delicious 6 combinations of Hoi Shell Yang, Goong Chup-Pang Tord, Calamari, Thai fish cakes, mussel, and crab sticks.
    • food-item

      Bolan Mixed (Minimum order 2)

      £7.95 per/person
      A delicious 6 combinations of chicken satay, Thai Dumpling, Toong Tong, Pepper Prawns, Spring Rolls and Chicken on Toast.
    • Steamed Mussel in Thai Red Curry Sauce

      £8.95
      Steamed Menia mussels in Thai res curry sauce. (Medium/Hot)
    • Hoi Shell Yang

      £9.50
      Three king size scallops, grilled on a shell and served on Thai style home made sauce.
    • Bhoo Nim Tord

      £8.95
      Crispy Thai soft-shell crab in pepper sauce, sprinkled with flaked garlic and served with Thai garlic sauce.
    • Peek Gai Laow Dang

      £5.65
      Deep-fried chicken wings until golden brown and then stir-fried with red wine sauce.
    • Toong Tong

      £5.85
      Minced prawn and chicken flavored with sweet corn, carrot, potatoes wrapped in rice paper sack and deep-fried until crispy golden brown served with plum sauce.
    • Tord Mun- Plar

      £5.85
      Deep-fried Thai spicy fish cakes served with cucumber relish.
    • Thai Dumplings

      £5.65
      Steamed dumplings of marinated minced pork and prawns topped with crispy garlic, served with home-made sweet soy sauce.
    • Spare Ribs

      £6.95
      Deep fried pork spare ribs marinated in Thai red wine sauce.
    • Chicken on Toast

      £5.65
      Deep fried marinated minced chicken on sesame bread served with sweet chili sauce.
    • Goong Chup-Pang Tord

      £6.70
      A simply best crispy deep fried prawn in bread crumbs served with sweet chili sauce.
    • Pepper Prawns

      £6.70
      Deep fried prawns wrapped in rice pastry, stuffed with minced sweet radish and peanut crunched served with sweet chili sauce.
    • Pla Muek Tord

      £6.95
      Deep fried calamari, lightly coated in home-made spice.
    • Stuff Chicken Wings

      £6.95
      Chicken wings stuff with glass noodle, black mushroom and served with sweet chili sauce.
    • Spring Rolls

      £5.65
      Crispy spring rolls generously packed with a vegetable filling, served with sweet chili sauce.
    • Moo Ping

      £6.85
      Marinated tender pork sliced, char-grilled on bamboo skewers, served with sweet chili sauce.
    • Satay Nue

      £6.85
      Marinated beef sliced, char-grilled on bamboo skewers, served with peanut sauce.
    • food-item

      Gai Satay

      £5.85
      Marinated tender chicken breast, char-grilled on bamboo skewers, served with peanut sauce.